This recipe does not shirk on the olive oil. I like that. The online reviewers did not. |
To accompany, I cooked up some chicken with a recipe recently featured in the Ottawa Citizen: Grilled Lemon-Mustard Chicken. It takes a bit of time to marinate, but the wait is worth it; the chicken is infused with a lovely lemon-mustard flavour.
To accompany: spring turnips and their greens. |
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