May 22nd: blondies

We headed over the Andrea and Andrew's tonight for a BBQ/bonfire. I brought along a pan of cinnamon blondies I came across on in erika's kitchen. These lived up to the promise: delicious, buttery, cinnamon goodness. And dead easy to throw together too. I cut them up small so they would last at the party, and by the end there was one left in the pan, which I happily finished off. I'll be making these again!

Hot from the oven

Bottom-side up

Ready to party